Baking Calculators for Sourdough and Bread

Practical baking calculators for sourdough and bread. Use them to feed your starter, refresh levito madre, calculate hydration and scale a recipe.

STARTER CARE

Sourdough Starter Feeding Calculator

Find out exactly how much flour and water to add to your starter. Choose a ratio from 1:1:1 to 1:5:5 and see the usual time to peak activity.

STIFF STARTER

Calculate flour and water for refreshing levito madre at 45% or 50% hydration. A simple tool for maintaining a firm Italian starter.

Sourdough Bread Calculator

Calculate hydration, flour, water and other ingredient amounts for your sourdough bread recipe.

Scale any sourdough bread recipe up or down while keeping the same ingredient ratios.

Find the right water temperature for your sourdough dough based on your room, flour and starter temperatures.

Calculate the exact amount of ripe starter, flour and water needed to build levain for your sourdough bread recipe.